Sodium acetate can promote the growth and astaxanthin accumulation in the unicellular green alga Haematococcus pluvialis as revealed by a proteomics approach*

2022-10-08 01:16XinleiYUXinYEChaoyangHUNianjunXUXueSUN
Journal of Oceanology and Limnology 2022年5期

Xinlei YU, Xin YE, Chaoyang HU, Nianjun XU, Xue SUN

Key Laboratory of Marine Biotechnology of Zhejiang Province, School of Marine Sciences, Ningbo University, Ningbo 315211,China

Abstract Haematococcus pluvialis is an ideal natural source of strong antioxidant astaxanthin. Sodium acetate (NaAc) was proven an eff ective organic carbon source for improving algal growth and astaxanthin production; however, the underlying mechanism remains obscure. To reveal the mechanism of NaAc at the green vegetative stage of H. pluvialis, the physiochemical characteristics and the global protein expression prof iles obtained using a tandem mass tag labeling approach were compared between the control (CK) and two NaAc-addition groups. Results show that after NaAc addition, the biomass, nitrate consumption rate,and activities of three carbohydrate metabolism enzymes of H. pluvialis were signif icantly increased, and the net photosynthetic rate and chlorophyll content decreased. In addition, astaxanthin, total carbohydrates,and total lipids were accumulated, and some red cells appeared in the NaAc5 group. Moreover, 317 diff erentially expressed proteins (DEPs) with the most altered expression patterns were screened out in the CK vs. NaAc5 comparison in our proteomics study. All the DEPs involved in carbohydrate metabolism and lipid metabolism were signif icantly increased, while most of the photosynthesis-related proteins were depressed in the two NaAc-treated groups. The proteomics results were verif ied and supported by parallel reaction monitoring approach and physiochemical data. Our f indings demonstrate that NaAc promoted the tricarboxylic acid cycle, glyoxylate cycle, and amino acid and lipid synthesis, and inhibited the photosynthesis-related activities, which consequently speeded up the growth and astaxanthin accumulation in this alga.

Keyword: Haematococcus pluvialis; sodium acetate (NaAc); growth; diff erentially expressed protein;proteomics approach

1 INTRODUCTION

The unicellular algaHaematococcuspluvialis(Chlorophyta) is an ideal source of the strong antioxidant astaxanthin, which can reach up to 4.6%of the cell dry weight (Wan et al., 2015). Moreover,astaxanthin fromH.pluvialisconsists solely of 3S,3’S-astaxanthin, and its biological activity and safety are signif icantly superior to those of astaxanthin obtained via chemical synthesis. As a carotenoid compound, astaxanthin has diverse and crucial functions and is widely used in medicine, health care,animal feed, and other industries (Hussein et al.,2006). CulturingH.pluvialisfor natural astaxanthin production is a matter of great interest. The astaxanthin yield is determined by the algal cell density and astaxanthin content per cell. Therefore, strategies for increasing biomass and astaxanthin accumulation in this alga are an important research issue. Various approaches, including optimization of the medium,and environmental conditions, have been performed inH.pluvialis(Tripathi et al., 2002; Imamoglu et al.,2009; Nahidian et al., 2018).

Carbon sources are a key factor that inf luences the biomass and astaxanthin yield ofH.pluvialis(Le-Feuvre et al., 2020). Carbon dioxide (CO2) and bicarbonate (HCO3ˉ) are commonly used inorganic carbon sources in microalgal cultivation. Elevated CO2levels can stimulate the growth and accumulation of lipids and astaxanthin inH.pluvialis(Cheng et al.,2016; Li et al., 2017). In addition to autotrophic growth,H.pluvialiscan be grown heterotrophically using organic carbon sources such as acetate, ethanol,and ribose (Wen et al., 2015; Xi et al., 2016; Pang and Chen, 2017). Many investigations have reinforced the view that sodium acetate (NaAc) not only accelerates growth at the green vegetative stage but also promotes astaxanthin accumulation at the red-cyst stage inH.pluvialis(Gong and Chen, 1997; Sarada et al.,2002). However, the mechanism underlying the promoting eff ect of NaAc on growth and astaxanthin accumulation inH.pluvialisremains unclear.

In recent years, omics approaches have been applied to investigate the algaH.pluvialis; the results can provide complex information on the growth and astaxanthin accumulation ofH.pluvialisand help elucidate the mechanism of astaxanthin accumulation.For example, primary metabolites and dynamic metabolic changes during astaxanthin accumulation were illustrated using the metabolomic approach (Su et al., 2014; Hu et al., 2020), and the promoting eff ects of sucrose and NaAc on astaxanthin accumulation and of high CO2concentration on algal growth were revealed by transcriptome analysis (He et al., 2018;Ye et al., 2020; Du et al., 2021). The aforementioned two omics technologies revealed the astaxanthin accumulation and algal growth mechanisms at the levels of small-molecule metabolites and global gene transcription, respectively. Proteomics explores protein characteristics at many levels, including the protein expression level, post-translational modif ication, and protein-protein interactions, which can provide useful information from these perspectives. Wang et al. (2004) identif ied 70 diff erentially expressed proteins (DEPs) inH.pluvialisusing two-dimensional gel electrophoresis(2D-PAGE), image analysis, and peptide mass f ingerprinting, and revealed the initial molecular defense mechanisms in response to the oxidative stress induced by acetate and Fe2+under high light stress during the early transition of green vegetative cells to red cysts. Tran et al. (2009) identif ied the function of the DEPs associated with astaxanthin accumulation in oxidative stress induced by sodium orthovanadate inH.lacustrisusing 2D-PAGE and matrix-assisted laser desorption/ionization time of f light mass spectrometry (MALDI-TOF-MS). In contrast to 2D-PAGE, the recently developed tandem mass tag (TMT) and parallel reaction monitoring(PRM) approaches for proteomics analysis present the advantages of accurate quantif ication, high sensitivity, and good repeatability (Chen et al., 2018;Wang et al., 2018). However, there are few reported studies on the growth- and astaxanthin accumulationpromoting mechanism of acetate at the green vegetative stage of the microalgaH.pluvialisby proteomics methods.

In our previous work, 1.86-g/L NaAc was shown to be the optimal concentration forH.pluvialisculture by response surface methodology, and the algal growth rate was increased to 2.33-fold compared to that in the control without NaAc. Here, TMT was f irst used to identify and quantify the global protein prof iles ofH.pluvialisafter NaAc application, and PRM was then conducted to validate specif ic target proteins or peptides. Thereafter, enzyme activity and other physicochemical parameters were examined to verify the proteomics results. This work aims to explore the key metabolic pathways of acetate in the global protein prof iles ofH.pluvialisand to reveal the mechanism by which NaAc promotes algal growth,which will provide useful information for microalgal cultivation.

2 MATERIAL AND METHOD

2.1 Algal cultivation and experimental design

Haematococcuspluvialisstrain NBU489 was obtained from the Key Laboratory of Marine Biotechnology of Zhejiang Province in Ningbo University. The basic medium used for algal cultivation was NBM3#medium, and the initial cell density was approximately 0.4×105cells/mL. The algae were cultured under a 40-μmol/(m2·s) light density with a light/dark cycle of 12 h∶12 h at 25±0.5 °C.

Based on the cell density and algal status, one control (CK) and two NaAc-treated groups were designed, each with three replicates. In the CK group,the algae were cultivated without NaAc addition and harvested on day 3. In the two NaAc-treated groups,the algae were cultivated with the addition of 1.86-g/L NaAc and harvested on day 2 (NaAc2 group)or day 5 (NaAc5 group). The cell densities of the CK and NaAc2 groups were approximately 0.8×105cells/mL, and some algal cells began to accumulate astaxanthin in the NaAc5 group.

2.2 Cell morphology observation

Three milliliters of culture ofH.pluvialiswere collected and centrifuged at 1 500×gfor 5 min from the three groups, and the algal precipitate was resuspended in 300-μL fresh medium. The concentrated algal solution was dropped on a glass slide, and the cell morphology and mobility were observed, recorded and photographed at 400 times magnif ication using a CX21FS1 microscope(OLYMPUS, Japan).

2.3 Physiochemical parameter determination

The algal cells were centrifuged and dried for 48 h by vacuum freeze drying. After that, the algal samples were powdered and accurately weighed, the biomass was recorded. Two milliliters of algal samples were collected, and a Clark-type oxygen electrode(Hansatech, UK) was used to measure the net photosynthetic rate according to Zhuo et al. (2019).Likewise, a 10-mL culture ofH.pluvialiswas harvested for nitrate content measurement according to the ultraviolet spectrophotometry method (Zhao,2014).

Twenty milligrams of freeze-dried algal powder was dissolved in methanol and then assayed for chlorophyll and carotenoid contents according to Cheng et al. (2016). Astaxanthin content was measured according to the method described by Ye et al. (2021).

Approximately 0.1-g samples were weighed and ground into f ine powder in liquid nitrogen. Then, the algal powders were dissolved in 4-mL phosphate buff ered saline (pH 7.4) and centrifuged at 4 000×gfor 10 min at 4 °C. Finally, the supernatant was used to measure the total carbohydrate content using a kit from Suzhou Keming Biotechnology Co., Ltd., to assay the protein concentration via the bicinchoninic acid (BCA) method (Walker, 1994), and to determine the total lipid content by the vanillin method using colorimetry (Cheng et al., 2011).

2.4 Carbohydrate and nitrogen enzyme activity determination

The algal samples were harvested to assay the activities of carbohydrate and nitrogen metabolism enzymes. The activities of citrate synthase (CS),isocitrate dehydrogenase (IDH), α-ketoglutarate dehydrogenase (α-KGDH), and glutamate synthase(GS) were measured using kits from Suzhou Keming Biotechnology Co., Ltd. Nitrate reductase (NR)activity was assayed according to the instructions of a kit from Nanjing Jiancheng Bioengineering Institute.

2.5 Protein extraction and trypsin digestion

The algal samples were ground into a f ine powder in liquid nitrogen, and the powders were then dissociated with 400 μL of lysis buff er (8-mol/L urea,10-mmol/L dithiothreitol, 3-μmol/L trichostatin A, a 1% protease inhibitor cocktail, 1% Triton-100,50-mmol/L nicotinamide, and 2-mmol/L ethylene diamine tetraacetic acid (EDTA)). After ultrasonic treatment at 20% power 30 times (each for 3 s at 10-s interval) at 4 °C and centrifugation at 20 000×gfor 10 min, the supernatant was processed with 20%trichloroacetic acid for 2 h. After centrifugation, the precipitate was washed three times with precooled acetone and redissolved in 8-mol/L urea. The protein concentration was also determined via the BCA method.

The protein solution was incubated with 5-mmol/L dithiothreitol for 30 min at 56 °C. Then, 11-mmol/L iodoacetamide was added to the solution, followed by alkylation for 15 min at 25 °C in the dark. The samples were diluted to a urea concentration of less than 2 mol/L using 100-mmol/L triethylammonium bicarbonate (TEAB). Finally, trypsin was added at a 1∶50 trypsin-to-protein mass ratio for the f irst digestion overnight and then at a 1∶100 trypsin-toprotein mass ratio for a second 4-h digestion.

2.6 TMT labeling and HPLC fractionation

Peptides were desalted in a Strata X C18 solid phase extraction (SPE) column (Phenomenex). After vacuum freeze-drying, the desalted peptides were dissolved in 0.5-mol/L TEAB, and the TMT reagent was then thawed in acetonitrile. The peptide mixtures were incubated for 2 h (at 25 °C), desalted and dried by vacuum freeze drying.

The tryptic peptides were fractionated by high-pH reverse-phase high performance liquid chromatography (HPLC) using an Agilent 300Extend C18 column (4.6 mm×250 mm, 5 μm). Brief ly, the peptides were f irst separated into 60 fractions in a gradient of 8% to 32% acetonitrile (pH 9.0) over 1 h.Then, these fractions were combined into 18 fractions and dried by vacuum freeze-drying.

2.7 LC-MS/MS analysis

Tryptic peptides were separated with an EASYnLC 1000 ultra performance liquid chromatography(UPLC) system. Mobile phase A consisted of a 0.1%formic acid and 2% acetonitrile aqueous solution, and mobile phase B consisted of a 0.1% formic acid and 90% acetonitrile aqueous solution. The gradient was as follows: an increase in mobile phase B from 6% to 23% over 26 min, 23% to 35% in 8 min, and 35% to 80% over 3 min, followed by holding at 80% for the last 3 min; the constant f low rate was 400 nL/min.

The peptides were subjected to treatment with a nanospray ionization (NSI) source, followed by tandem mass spectrometry (MS/MS) in a Q ExactiveTMPlus system coupled online to a UPLC system. The applied electrospray voltage was 2.0 kV, and the peptide precursors and their secondary fragments were detected in the Orbitrap. The scan range of f irstorder MS was set at 350 to 1 800m/zfor full scans,and the resolution was 70 000.

The scan range of second-order MS was f ixed at 100m/zfor full scans, and the resolution was 17 500.The data were collected by a data-dependent acquisition (DDA) program. The automatic gain control (AGC) and signal threshold were set at 50 000 and 10 000 ions/s, respectively. The maximum injection time was 200 ms, with 30-s dynamic exclusion.

2.8 Protein identif ication and screening of DEPs

The resulting second-order MS data were processed using the MaxQuant search engine (v.1.5.2.8).Tandem mass spectra were searched against the Chlamydomonas-reinhardtii-Volvox-carteri-f.-nagariensis-combine-20190816 database (71 688 sequences). A reverse database and common pollution libraries were added to the database to calculate the false discovery rate (FDR) caused by random matching and decontamination, respectively.Trypsin/P was specif ied as the cleavage enzyme,allowing up to 2 missing cleavages. The minimum peptide length and maximum peptide modif ication were set at 7 and 5 amino acid residues, respectively.The mass tolerance for precursor ions was set to 20×10-6in the f irst search and 5×10-6in the main search, and the mass tolerance for fragment ions was 0.02 Da. TMT-10plex was set as the quantitative method. The FDR was adjusted to <1% for the identif ication of protein and peptide-spectrum matches (PSM).

The DEPs were def ined according to the criteria ofP<0.05 and a fold change ≥1.5 or ≤0.67. The subcellular localization of the DEPs was predicted with WoLF PSORT (v.0.2).

2.9 Protein annotation and enrichment analysis

Proteins were annotated according to the Gene Ontology (GO) and Eukaryotic Orthologous Groups of proteins (KOG) functional classif ications and Kyoto Encyclopedia of Genes and Genomes (KEGG)pathways. The GO proteome annotation was derived from the UniProt-GOA database (http://www.ebi.ac.uk/GOA/), and InterProScan (v.5.14-53.0)software was used to annotate proteins that were not annotated in the UniProt-GOA database. The DEPs were classif ied and counted in the KOG database(http://eggnog.embl.de). KAAS (v.2.0) was used to annotate the protein KEGG database, and KEGG Mapper (v.2.5) was then used to map the annotation results in the KEGG pathway database.

Functional enrichment: A two-tailed Fisher’s exact test was employed to test the enrichment of DEPs against all proteins. GO and KEGG pathways with a correctedP<0.05 were considered signif icant.

Enrichment-based clustering: Cluster membership was visualized in a heat map using the “heatmap.2”function from the “gplots” R package (v.2.0.3).

2.10 PRM validation

After protein extraction and trypsin digestion,PRM analysis was performed according to Li et al.(2019). A Q-Exactive Plus mass spectrometer(Thermo Fisher Scientif ic, Waltham, MA) was used,and 22 DEPs identif ied from the TMT data were tested for reliability via the PRM approach.

2.11 Data analysis

The data are presented as the mean±standard deviation (SD) (n=3). Statistical analyses were carried out by one-way ANOVA using SPSS 22.0, in which the level of signif icance was def ined atP<0.05.

3 RESULT

3.1 Comparisons of algal morphology and status

Under an optical microscope, the algal cells ofH.pluvialiswere observed to be motile and vigorous in the CK and NaAc2 groups; however, approximately 20% of algal cells in the NaAc5 group had turned red inside, which indicated that they began to accumulate astaxanthin, and thick-walled spores appeared. These results showed that NaAc addition could induce the accumulation of astaxanthin inH.pluvialisafter longterm cultivation (Fig.1).

Fig.1 Light microscopy images of H. pluvialis cells in the CK (a), NaAc2 (b), and NaAc5 (c) groups

Table 1 Physiochemical characteristics at the green vegetative stage of H. pluvialis

3.2 Comparisons of physiochemical characteristics

The growth rate ofH.pluvialiswas increased signif icantly after NaAc addition. The dry weight of the algae reached 0.22 g/L in the NaAc5 group, 3.67-,and 2.75-fold of the CK and NaAc2 groups (Table 1).However, the dry weight showed no signif icant diff erence between the CK and NaAc2 groups.

The net photosynthetic rate ofH.pluvialiswas depressed after NaAc addition (Table 1). The net photosynthetic rates in the two NaAc-addition groups were 64.21% and 59.95% of that in the CK group(P<0.05), and the net photosynthetic rates of the NaAc2 and NaAc5 groups were not signif icantly diff erent.

The utilization of nitrate was promoted after NaAc addition. The nitrate contents in the NaAc2 and NaAc5 groups were decreased to 0.65- and 0.30-fold of the control level, respectively (Table 1). Nitrate consumption was increased with culture time, e.g.,the observed consumption rates were 14.52% and 48.18% on day 2 and 33.00% and 75.91% on day 5 in the control and NaAc-treated groups, respectively(Fig.2a).

The addition of NaAc also signif icantly aff ected the pigment content ofH.pluvialis(Table 1). Due to the utilization of acetate for facultative heterotrophism,the chlorophyll content in the two NaAc-addition groups exhibited a 0.26- and 0.28-fold decrease relative to the CK group, but no signif icant change was observed between the NaAc2 and NaAc5 groups.In contrast to chlorophyll, the carotenoid content in the NaAc5 group was higher than that in the CK group by 0.44-fold, but no variation in carotenoid content was observed between the CK and NaAc2 groups. The astaxanthin content exhibited a 1.13-fold increase in the NaAc5 group compared with the CK group, and no diff erence in astaxanthin content was observed between the CK and NaAc2 groups. The astaxanthin accumulation results were consistent with the observation that red algal cells appeared only in the NaAc5 group (Fig.1).

In Table 1, the total carbohydrate content varied among the three groups in order NaAc5 group > CK group > NaAc2 group. The soluble protein content of the NaAc2 group was increased by 0.30-fold relative to that of the CK group, but there was no signif icant diff erence between the CK and NaAc5 groups. The total lipid contents were 27.37 and 23.45 mg/g dry weight (DW) in the CK and NaAc2 groups,respectively; however, compared with the CK group,the lipid content in the NaAc5 group was increased notably by 0.45-fold.

Fig.2 Changes of nitrate utilization (a) and carbohydrate and nitrogen enzyme activity (b) at the green vegetative stage in H. pluvialis

Fig.3 Two-dimensional PCA scatter diagram (a) and distribution of the DEPs in pairwise comparison groups (b)

3.3 Changes in carbohydrate and nitrogen enzyme activity

Compared to the results for the CK group, the activities of CS, IDH, and α-KGDH were increased to 1.41-, 3.79-, and 2.28-fold in the NaAc2 group,respectively, and similar increases were observed in the NaAc5 group (Fig.2b). Nevertheless, no signif icant diff erence in enzyme activity was observed between the two NaAc-treated groups.These results demonstrated that the tricarboxylic acid (TCA) cycle was up-regulated by NaAc according to enzyme activity levels.

Similarly, the activities of GS and NR, which are related to amino acid and nitrate metabolism, were assayed. Relative to the CK group, GS activity exhibited a slight increase (0.32-fold) in the NaAc2 group and no change in the NaAc5 group, but no signif icant diff erence in protein level was found between the two NaAc-treated groups. NR activity was increased to 2.39-fold in the NaAc2 group and decreased to 0.67-fold in the NaAc5 group compared to the CK group. Although the activities and protein levels of these two enzymes diff ered on day 2, they were consistent on day 5 of the culture.

3.4 Principal component analysis (PCA) and protein identif ication

In this study, PCA showed that the three replicates from the same group were clustered together,especially for the CK group (Fig.3a). Samples in the NaAc2 and NaAc5 groups were separated from those in the CK group, and samples in the NaAc2 group were also clearly separated from those in the NaAc5 group.

A total of 259 875 spectra were generated, of which 75 315 matched the database, accounting for 28.98%.Then, 32 407 of the spectra were identif ied as representing unique peptides, 6 338 proteins were identif ied, and 5 331 were quantif iable proteins.

Compared to the control group, 104 up-regulated and 154 down-regulated proteins were identif ied in the NaAc2 group, and 152 up-regulated and 165 down-regulated proteins were identif ied in the NaAc5 group. Additionally, 69 up-regulated and 99 downregulated proteins were obtained in the NaAc2 vs.NaAc5 comparison (Fig.3b).

3.5 Subcellular localization of the DEPs

In the subcellular location results, a majority of the DEPs were concentrated in the chloroplast(Supplementary Fig.S1). In detail, chloroplastlocalized proteins accounted for 55.43%, 50.79%,and 58.93% of the DEPs in the CK vs. NaAc2, CK vs.NaAc5, and NaAc2 vs. NaAc5 comparisons,respectively. The other DEPs were abundant in the nucleus, cytoplasm or mitochondria.

3.6 GO classif ication of the DEPs

The GO classif ication of the DEPs was performed according to the biological process, cellular component, and molecular function categories(Supplementary Fig.S2). Compared to the CK group,in the biological process category, the top four terms associated with the DEPs in the NaAc2 group were“Organic substance metabolic process” (35), “Cellular metabolic process” (33), “Primary metabolic process”(30) and “Nitrogen compound metabolic process”(22); similar results were obtained in the NaAc5 group except that the number of DEPs diff ered. In contrast to the results for the other two comparisons,the “Response to chemical stimulus” GO term entered into the top four terms in the NaAc2 vs. NaAc5 comparison. In the cellular component category, the top three terms were “Intracellular”, “Intracellular organelle”, and “Membrane-bounded organelle”,which showed diff erent numbers in the three pairwise comparisons. In the category of molecular function,the dominant terms were “Transferase activity” (15)in the CK vs. NaAc2 comparison, “Oxidoreductase activity” (20) in the CK vs. NaAc5 comparison, and“Protein binding” (11) in the NaAc2 vs. NaAc5 comparison.

3.7 KOG classif ication of the DEPs

According to the KOG analysis, the DEPs were mainly classif ied into 18 entries in the CK vs. NaAc2 comparison and 19 entries in the other two comparisons(Supplementary Fig.S3). Compared to the CK group,in the NaAc2 group, the DEPs were concentrated in the “Amino acid transport and metabolism” (19),“Posttranslational modif ication, protein turnover,chaperones” (13), and “Lipid transport and metabolism” (12) categories; in the NaAc5 group, the top 3 DEPs were related to “Posttranslational modif ication, protein turnover, chaperones” (21),“Energy production and conversion” (18), and “Amino acid transport and metabolism” (18). In the NaAc2 vs.NaAc5 comparison, the dominant DEPs were assigned to “Posttranslational modif ication, protein turnover,chaperones” (9), “Organic ion transport and metabolism” (8), and “Energy production and conversion” (8).

3.8 KEGG pathway enrichment analysis of the DEPs

KEGG is an information network that connects the interactions of known molecules, such as metabolic pathways, complexes, and biochemical reactions. In the NaAc2 group (Fig.4a), a large number of DEPs were enriched in the “Pyruvate metabolism” (10),“Glyoxylate and dicarboxylate metabolism” (8), and“Citrate cycle (TCA cycle)” (7) pathways relative to the CK group. In addition, 6 and 4 DEPs were associated with “Carbon f ixation in photosynthetic organisms” and “Fatty acid degradation”, respectively.

Relative to the CK group, the DEPs in the NaAc5 group were concentrated in the “Pyruvate metabolism”(10), “Glyoxylate and dicarboxylate metabolism” (9),“TCA cycle” (8), and “Carbon f ixation in photosynthetic organisms” (6) pathways (Fig.4b).Moreover, 9 DEPs were enriched in “Nitrogen metabolism”, but no proteins were associated with“Fatty acid degradation”, which diff ered from the results for the NaAc2 group.

Relative to the two other comparisons, the KEGG pathways and DEP numbers in the NaAc2 vs. NaAc5 comparison were reduced (Fig.4c). Nevertheless,similar to the results of the CK vs. NaAc5 comparison,the top four pathways were “Nitrogen metabolism”(7), “Carbon f ixation in photosynthetic organisms”(5), “Pyruvate metabolism” (5), and “TCA cycle” (4).

Figure 4 showed that the fold enrichment of most DEPs was concentrated at approximately 4. In the CK vs. NaAc2 comparison, the “Synthesis and degradation of ketone bodies” category showed the highest fold enrichment, although it only contained one protein. In the CK vs. NaAc5 and NaAc2 vs. NaAc5 comparisons,the “Non-homologous end-joining” and “Nitrogen metabolism” pathways were the most enriched.

3.9 KEGG pathway clustering analysis of the DEPs

The DEPs of each group in the KEGG pathway were clustered using the hierarchical clustering method according to thePvalue of Fisher’s exact test obtained through enrichment analysis (Fig.5).

Relative to the CK group, in the NaAc2 group, the up-regulated proteins were concentrated in pathways related to carbohydrate, amino acid, and lipid metabolism, such as “Glyoxylate and dicarboxylatemetabolism”, “Arginine and proline metabolism”,“Fatty acid degradation”, and “TCA cycle”; however,the down-regulated proteins were assigned to the“SNARE interactions in vesicular transport” and“Photosynthesis” pathways; in the NaAc5 group, the up-regulated proteins were signif icantly enriched in“2-Oxocarboxylic acid metabolism”, “Arachidonic acid metabolism”, and “Arginine biosynthesis”, and the down-regulated proteins were enriched in“Porphyrin and chlorophyll metabolism” and“Nitrogen metabolism”. In the NaAc2 vs. NaAc5 comparison, there were generally few up-regulated proteins related to carbohydrate metabolism or amino acid metabolism, and the up-regulated proteins were concentrated in the “Non-homologous end-joining”and “DNA replication” pathways, while the downregulated proteins were markedly enriched in“Nitrogen metabolism”.

Fig.4 Enrichment KEGG analysis of the DEPs

Fig.5 KEGG pathway clustering analysis of the DEPs

Fig.6 Analysis of the DEPs involved in glycolysis, TCA cycle, and glyoxylate cycle

3.10 Analysis of the DEPs involved in carbohydrate metabolism

The up-regulated proteins in the NaAc2 group were mostly enriched in pathways correlated with carbohydrate metabolism, compared to the CK group.Four proteins in the TCA cycle were up-regulated(Fig.6), including citrate synthase (CL2138.Contig3),aconitate hydratase (CL11.Contig3), fumarate hydratase (CL1975.Contig5), and malate dehydrogenase (Unigene11871), with increases of 3.00-, 1.62-, 2.05-, and 1.70-fold, respectively. Two proteins in the glyoxylate cycle, isocitrate lyase (ICL)(Unigene7646), and malate synthase (MS)(Unigene2838), showed increases of 8.03- and 3.93-fold, respectively.

Compared to the CK group, similar to the results of the NaAc2 group, 6 proteins in the TCA cycle and glyoxylate cycle were up-regulated in the NaAc5 group, but with diff erent fold changes; in addition to some of the same proteins found in the NaAc2 group,the NaAc5 group included some unique up-regulated proteins, such as isocitrate dehydrogenase(Unigene346) and succinyl-CoA synthetase alpha subunit (Unigene616), involved in the TCA cycle,which presented 1.61- and 1.59-fold increases,respectively. Pyruvate kinase (CL3469.Contig3) and glyceraldehyde-3-phosphate dehydrogenase(CL1670.Contig1), which are involved in glycolysis,were also up-regulated in only the NaAc5 group relative to the CK group.

In contrast to the results in the other two comparisons, there were few DEPs correlated with carbohydrate metabolism in the NaAc2 vs. NaAc5 comparison, and only 1 of these proteins was involved in glycolysis, 1 in the TCA cycle and 2 in the glyoxylic acid cycle. Among these proteins, glyceraldehyde-3-phosphate dehydrogenase and citrate synthase(CL7281.Contig2) levels were increased by 2.76- and 1.76-fold, respectively; however, ICL and MS levels were decreased by 0.21- and 0.63-fold, respectively,in relation to the control levels.

Table 2 List of the enriched DEPs related to amino acid metabolism, lipid metabolism, and photosynthesis pathways

3.11 Analysis of the DEPs involved in nitrogen metabolism

In the NaAc2 group, 11 proteins involved in amino acid metabolism were up-regulated relative to those in the CK group (Table 2). For example, the protein levels of aspartate aminotransferase (CL4777.Contig1), ornithine aminotransferase (CL6489.Contig1), β-ureidopropionase (Unigene5596),tyrosine decarboxylase 1 (Unigene6997), and prolyl 4-hydroxylase 3 (CL6638.Contig2) were increased by 1.62- to 2.04-fold.

Fig.7 Analysis of the DEPs involved in nitrate metabolism

In the NaAc5 group, the levels of aspartate aminotransferase, β-ureidopropionase, and argininosuccinate synthase (CL229.Contig3) were up-regulated, showing 1.62-, 1.93-, and 1.74-fold increases, relative to the CK group. The other 7 nitrate metabolism-related proteins were all down-regulated 0.28- to 0.55-fold (Fig.7), including nitrate transporters (NRTs) (Unigene6215, Unigene6213),NRs (CL7529.Contig2, g55698.t1), and ferredoxinnitrite reductases (CL1685.Contig1/2/3).

In total, 8 nitrogen metabolism-related proteins,including one showing up-regulation and 7 showing down-regulation, were screened in the NaAc2 vs.NaAc5 comparison, similar to the results in the NaAc5 group (Fig.7; Table 2). Moreover, the fold changes of the 8 DEPs were extremely similar in the two aforementioned groups, e.g., argininosuccinate synthase exhibited 1.89- and 1.74-fold up-regulation in the NaAc2 vs. NaAc5 and CK vs. NaAc5 comparisons, respectively.

3.12 Analysis of the DEPs involved in lipid metabolism

Relative to the CK group, in the NaAc2 group, two acetyl-CoA synthetases (ACSs) (Unigene8294,CL7300.Contig2) associated with acetate utilization and fatty acid synthesis showed increases of 2.19- and 3.49-fold, respectively (Table 2). Four up-regulated proteins participating in the β-oxidation of fatty acids were screened. Among these proteins, acyl-CoA oxidase (g57168.t1), enoyl-CoA hydratase(Unigene6358), acetyl-CoA acyltransferase(Unigene3345), and enol-CoA delta isomerase 2(CL1689.Contig5) were all signif icantly up-regulated,with increases of 1.52- to 2.71-fold.

Compared to the CK group, in the NaAc5 group,two ACSs were up-regulated, similar to the results for the NaAc2 group. Moreover, biotin carboxylase(Unigene3466), a key enzyme involved in the synthesis of fatty acids, was signif icantly up-regulated(2.61-fold). Although acyl-CoA oxidase and enoyl-CoA hydratase were up-regulated, no expression diff erence was found for acetyl-CoA acetyltransferase and enoyl-CoA delta isomerase 2, which are involved in fatty acid degradation.

In the NaAc2 vs. NaAc5 comparison, only two lipid metabolism-related proteins were screened.One of these proteins was biotin carboxylase,showing 2.73-fold up-regulation, and the other was enoyl-CoA delta isomerase 2, showing 0.61-fold down-regulation.

3.13 Analysis of the DEPs involved in photosynthesis

In the CK vs. NaAc2 comparison, all but one of the enriched DEPs correlated with photosynthesis and photosynthetic antenna proteins were down-regulated(Table 2). These depressed proteins included 5 photosystem II proteins and 4 chlorophylla/bbinding proteins, which were all down-regulated. In contrast to the aforementioned 9 down-regulated proteins,magnesium-protoporphyrin IX monomethyl ester[oxidative] cyclase 1 (MPEC) (CL5912.Contig5) was stimulated by NaAc-addition.

Among the 8 DEPs screened in the CK vs. NaAc5 comparison, which diff ered from those in the CK vs.NaAc2 comparison, most (6) were down-regulated,including prochloroplast reductase (CL8181.Contig2). However, MPEC was up-regulated, similar to what was observed in the CK vs. NaAc2 comparison.

In the NaAc2 vs. NaAc5 comparison, 5 photosynthesis-related DEPs were enriched. Among these DEPs, the photosystem II 10-kDa polypeptide(Unigene1361) and two chlorophylla/bbinding proteins CP26 (CL4539.Contig1/2) were increased by 2.49-, 1.76-, and 1.69-fold, respectively. However,although MPEC was up-regulated in the other two comparisons, it was slightly down-regulated in the NaAc5 group relative to the NaAc2 group.

3.14 Analysis of the DEPs involved in other metabolic pathways

Additional to these DEPs participating in the aforementioned pathways, 20 other DEPs were screened in the two NaAc-treated groups(Supplementary Table S1). Among them, some were stimulated after NaAc addition, such as tropinone reductase and glutamine-dependent “uncharacterized protein synthase”, while others were depressed after NaAc supplementation, such as syntaxin-61 and vegetative cell wall protein gp1.

3.15 PRM validation results

Considering protein abundance and characteristics,twenty-one proteins were chosen to verify the TMT results via the PRM approach. The results showed that most of the fold changes determined by PRM were greater than those determined by TMT, which might be due to the compression eff ect of TMT quantitation (Mertins et al., 2016). To compare the consistency of the two methods, we def ined fold changes between 3 and 1/3 as concordant between the two analyses. Based on this criterion, only 7 sets of PRM data out of 63 sets in the three pairwise comparison groups were considered to diff er from the TMT data (Supplementary Table S2). In other words, the changes in approximately 88.89% of DEPs identif ied from the TMT results were conf irmed by PRM, indicating that the TMT data are credible.

4 DISCUSSION

NaAc is a common source of organic carbons used in microalgal cultivation and promotes the growth of microalgae (Zheng et al., 2017; Liu et al., 2018).Relative to growth, there has been a greater research focus on lipid or astaxanthin accumulation following acetate treatment in the algaH.pluvialis(He et al.,2018; Zhang et al., 2019). Nevertheless, the inf luence of the acetate-mediated mixotrophic culture mode on carbohydrate accumulation in microalgae remains unclear (Wang et al., 2016).

4.1 Eff ect of NaAc on carbohydrate metabolism

Glycolysis, which converts glucose into pyruvate,is the initial step in the breakdown of glucose. In this work, only 2 enzymes involved in glycolysis were found to be stimulated in the CK vs. NaAc5 comparison, and none were identif ied in the CK vs.NaAc2 comparison. The results indicated that glycolysis was only inf luenced by NaAc on day 5, and the amount of acetyl coenzyme A (acetyl-CoA)produced from pyruvate via glycolysis was low.

Although there was little eff ect on glycolysis, the presence of NaAc signif icantly promoted the TCA cycle. At the protein level, the DEPs participating in the TCA cycle were all increased. Additionally, the activity levels of three rate-limiting enzymes, CS,IDH, and α-KGDH, were also signif icantly enhanced after NaAc addition. These results demonstrated that NaAc could signif icantly stimulate the TCA cycle inH.pluvialis.

The glyoxylate cycle and TCA cycle share some common intermediate products and enzymes.Glyoxylate bypass is a modif ication of the TCA cycle that has long been known to be essential for growth under acetate assimilation (Cronan and Laporte,2005; Lee et al., 2011). ICL and MS are the two crucial enzymes in the glyoxylate cycle. In this study,ICL and MS were notably activated by supplementation with NaAc, indicating the activation of the glyoxylate cycle. However, ICL and MS were down-regulated in the NaAc5 group compared with the NaAc2 group,which implied that the consumption rate of NaAc slowed in the mid-late stage of algal culture.

Here, we focused on acetyl-CoA. Acetyl-CoA is a key product of intermediate metabolism that is closely associated with carbohydrate metabolism. The TCA cycle is responsible for the total oxidation of acetyl-CoA; therefore, the accumulation of acetyl-CoA will accelerate the rate of the TCA cycle (Sakihama et al.,2019). On the other hand, acetyl-CoA can be metabolized through the glyoxylate cycle (Nakazawa,2017). Acetate supplementation in the medium provides abundant substrates for the production of acetyl-CoA.

4.2 Eff ect of NaAc on nitrogen metabolism

In this study, the protein levels of aspartate aminotransferase, ornithine aminotransferase, and other nitrogen-related enzymes were up-regulated after NaAc treatment. Aspartate aminotransferase is responsible for the reversible transformation of aspartate and α-ketoglutarate to oxalacetate and glutamate. Thus, this enzyme is crucial in amino acid degradation and biosynthesis. The overexpression of aspartate aminotransferase genes can dramatically increase the contents of amino acids and proteins in rice (Zhou et al., 2009). Ornithine aminotransferase catalyzes the conversion of L-ornithine to glutamate γ-semialdehyde. It has been reported that ornithine aminotransferase is associated with proline biosynthesis under abiotic stresses such as drought and oxidative stress (Roosens et al., 2002; You et al.,2012). It could be speculated that NaAc promoted the metabolism of some amino acids inH.pluvialisto provide amino acids and proteins for the rapid proliferation of algal cells.

Wang et al. (2004) reported that some key proteins involved in nitrogen assimilation were downregulated by oxidative stress induced by acetate, Fe2+and excessive light intensity. In this study, GO and KEGG enrichment analysis showed that 5 nitrate metabolism-related proteins were down-regulated only in the CK vs. NaAc5 comparison. Thus, it could be deduced that acetate depressed nitrogen utilization in the late vegetative stage. Considering these results and the obtained nitrate consumption (Fig.2a), we deduced that the decrease in nitrate content might have been one reason that nitrate transport and assimilation activity were attenuated. Additionally,the rapid depletion of nitrate as the sole nitrogen source resulted in a reduction in cellular viability and the occurrence of nonmotile spores coupled with astaxanthin synthesis. This f inding was consistent with the phenomenon that someH.pluvialiscells turned red in the late stage of green vegetative growth after NaAc addition (Ye et al., 2021).

4.3 Eff ect of NaAc on lipid metabolism

Acetate is closely associated with lipid metabolism in microalgae. A 2.0-10.0-g/L NaAc concentration in the media was shown to increase neutral lipid levels by 2.74-5.10 times over the control level inChlorellapyrenoidosa(Liu et al., 2018). The addition of acetate under high light conditions inH.pluvialiscan promote the expression of key genes related to fatty acid elongation (He et al., 2018). In the CK vs. NaAc2 and CK vs. NaAc5 comparisons, approximately 10 DEPs correlated with lipid metabolism were found according to the KOG classif ication results of this study (Supplementary Fig.S3), and a strong enrichment of unsaturated fatty acid biosynthesis together with protein up-regulation was observed in the KEGG analysis.

In the lipid synthesis pathway, two ACSs were dramatically up-regulated by NaAc treatment; the physiological role of ACS enzymes is to transform acetate to acetyl-coenzyme A (Starai and Escalante-Semerena, 2004). Abundant acetyl-CoA promotes lipid synthesis in cells (Vorapreeda et al., 2012).Therefore, it can be concluded that NaAc stimulated lipid accumulation. In addition to the two ACSs, 3 other lipid synthesis-related enzymes were upregulated, especially biotin carboxylase, in the NaAc5 group relative to the CK group. Biotin carboxylase is a key subunit of acetyl-CoA carboxylase (ACC), one rate-limiting enzyme in fatty acid synthesis (Slabas and Fawcett, 1992). Thus, lipid accumulation observed on day 5 following NaAc supplementation inH.pluvialismight be partially attributed to the upregulation of biotin carboxylase. Compared to the CK group, four enzymes involved in β-oxidation in fatty acid degradation (acyl-CoA oxidase, enoyl-CoA hydratase, acetyl-CoA acyltransferase, and enoyl-CoA delta isomerase 2) were up-regulated in the NaAc2 group, and the f irst two were also up-regulated in the NaAc5 group (Table 2). Therefore, fatty acid degradation inH.pluvialisseemed to be more predominant in the early stage (day 2) than on day 5.

This diff erence in lipid accumulation was supported by the total lipid content; that is, the total lipid content in the NaAc5 group was 0.45-fold higher than the levels in the control and NaAc2 groups, and the last two groups showed no signif icant diff erence from each other (Table 1). Even more importantly, lipid accumulation in the late stage after NaAc addition was due to nitrogen depletion, as deduced from the nitrate assimilation curve (Fig.2a). Many studies have demonstrated that nitrogen starvation signif icantly aggravates lipid accumulation in microalgae, as found inChlorellavulgaris,Neochlorisoleoabundans, andScenedesmusobliquus(Breuer et al., 2012; Benvenuti et al., 2015). The present work demonstrated that acetate supplementation accelerated nitrogen consumption. It has been reported that nitrogen deprivation coupled with acetate addition can enhance lipid productivity, with a maximum productivity of 23% or 24% being observed in twoChlorellaspecies(Bharte and Desai, 2019).

4.4 Eff ect of NaAc on photosynthesis

In general, photosynthesis is attenuated after the application of an organic carbon source. Zhang et al.(2019) found that the photosynthesis ofH.pluvialiswas inhibited by exogenous NaAc through the analysis of chlorophyll f luorescence parameters and photosynthetic rates. In the aforementioned section,some key proteins involved in photosynthesis are also down-regulated by the oxidative stress induced by acetate, Fe2+, and excessive light intensity (Wang et al., 2004). In this study, after NaAc addition, the chlorophyll content ofH.pluvialiswas decreased, and the net photosynthetic rate slowed, which was consistent with the results of proteomics studies on photosynthesis. Moreover, approximately 50.79%-58.93% of the DEPs were concentrated in chloroplasts(Supplementary Fig.S1), indicating that photosynthesis-related metabolism was greatly aff ected by NaAc. Among the 16 screened diff erentially photosynthesis-related proteins, 12 were downregulated, ref lecting the weakening of photosynthesis.Photosystem II is one of the most important complexes in photosynthesis. Chlorophylla/bbinding proteins mainly regulate the distribution, absorption, and transmission of light energy during photosynthesis(Ganeteg et al., 2004). Here, all photosystem II proteins and chlorophylla/bbinding proteins were down-regulated in the CK vs. NaAc2 and CK vs.NaAc5 comparisons. In addition to the aforementioned proteins, protochlorophyllide reductase, which is responsible for catalyzing the conversion of prochloroplasts into chloroplasts in the presence of light and nicotinamide adenine dinucleotide phosphate(NADPH), was signif icantly reduced only in the CK vs. NaAc5 comparison. Therefore, it could be concluded that acetate accelerated heterotrophic growth and inhibited photosynthesis inH.pluvialis.

In contrast to the most down-regulated chloroplastor photosynthesis-related proteins, MPEC was notably up-regulated in the presence of NaAc. As one of the pivotal enzymes in chlorophyll biosynthesis,MPEC mainly catalyzes the conversion of magnesium protoporphyrin IX monomethyl ester into divinyl protochlorophyllide under conditions where NADPH and O2are available (Bollivar and Beale, 1996). Here,it was unclear whether MEPC was stimulated by NaAc. However, the MPEC protein level in the NaAc5 group was depressed compared to that in the NaAc2 group, indicating that chlorophyll synthesis was relatively weakened in the late vegetative stage.This phenomenon might be attributed to the increase in algal density resulting in insuffi cient light intensity.

5 CONCLUSION

By exploring the role and mechanism of NaAc inH.pluvialisusing methods that combined physiochemical parameter measurement, TMT labeling and PRM validation, it is shown that the growth, nitrate consumption rate, astaxanthin content,carbohydrate content, lipid content, and activities of three carbohydrate metabolism enzymes were all promoted after the addition of NaAc. Most of the DEPs involved in the TCA cycle and amino acid and lipid metabolism pathways were up-regulated by NaAc application. However, the net photosynthetic rate, chlorophyll content, and almost all photosynthesis-related proteins were depressed after NaAc supplementation. Nitrate metabolism was also down-regulated with increasing NaAc treatment time inH.pluvialis. In conclusion, NaAc could promote the growth ofH.pluvialisby stimulating carbohydrate and nitrogen metabolism, energy utilization, and lipid synthesis in this alga.

6 DATA AVAILABILITY STATEMENT

The datasets generated and/or analyzed during the current study are available from the corresponding author on reasonable request.