《甘蔗糖业》2021年主要目次索引

2021-03-26 04:56
甘蔗糖业 2021年6期
关键词:甘蔗

专题-糖料高质量发展

关于我国糖料高质量发展的思考……………………………………………………………陈常兵,胡朝晖( 1-1)

加快推动甘蔗产业绿色高质量发展的政策措施探讨——以广西百色市为例………………………………………………………………………………………贺贵柏,向 英,陶尚琨,吴兰芳,韦德斌,岑庆宋( 1-8)

海南省糖料蔗高质量发展的推进落实措施探讨…………………………………李 京,杨本鹏,胡朝晖(1-12)

当前甘蔗机械收获阶段人工与AI相结合扣杂方式的探讨………………………………………………………………覃 宁,卢羿安,黄明昌,陈永昭,杨家业,黄健规,宋前明,梁耀宁,韦丽梅,黄应设(1-17)

国际上甘蔗栽培的研究进展…………………………张跃彬,邓 军,杨绍林,樊 仙,李如丹,全怡吉( 2-1)

全程机械化+适度精细化的甘蔗生产模式研究——以慧拓农业为例……………唐燕凤,马志淳,柯小清( 2-6)

种茎直接补种宿根蔗延长年限新技术降本增效分析与展望……………………………………………………………游建华,邓智年,黄全宝,黄日宏,梁 阗,樊保宁,谭宏伟,周世福,黄研章,贾兆雄(2-14)

构建区内-国内-国际三循环的广西糖业发展新格局研究……………………………………………黄世明(2-23)

新植蔗宽膜双沟覆盖技术规程及研究应用………………………………………………………………………………………………………………杨 梅,晏祥玉,杨洪岂,杨光琴,陈寿宏,郭兆建,张永港,康 宁,邵管福,屈再乐,杨荣芬,尹以龙,苏华良(2-29)

甘蔗粉垄“145”技术体系的构建与应用探讨…………………………………………………………韦本辉( 3-1)

海南糖料蔗产业现状及前景展望 ……………………………………………………………………李 京( 3-5)

我国甘蔗机械化现状分析与建议………………………………吴传云,冯 健,黄 严,车 宇,夏 明(3-11)

蔗地土壤改良对甘蔗生长的研究初探………………卢国培,覃晓远,曹小琼,张亮曼,黎忠海,韦增林(3-16)

糖料与糖料生产

甘蔗节间伸长机理研究进展……吴建明,周慧文,陈荣发,闫海锋,范业庚,罗 霆,丘立杭,周忠凤(1-24)

广西糖料蔗压榨期机收作业气候适宜性评估及应对气候策略…………匡昭敏,欧钊荣,黄艳红,刘志平(1-32)

2020/21 年榨季广西桂西南蔗区甘蔗生产及苗期生长调查报告………………………………………………………………黄海荣,匡昭敏,刘志平,唐仕云,覃振强,马瑞升,丁美花,丘立杭,段维兴,吴建明(1-36)

灰色系统理论综合评估甘蔗工艺性状……………………………………………陈优强,陈骏佳,张湘博(1-46)

种植密度对甘蔗单芽生长发育及产量的影响………………………………………………………………………………………徐 林,吴凯朝,邓智年,庞 天,黄成丰,黄海荣,李毅杰,刘晓燕,王维赞(1-51)

5种杀虫剂对甘蔗蓟马的田间防治效果…………………………………罗志明,尹 炯,李 俊,邓 军(1-57)

四川省甘蔗种质资源农艺性状比较初评………………………………………………………………………………………………………吕 达,肖 祎,陈道德,吴银明,陶 宇,周英明,刘 军,李 刚(1-61)

广西宿根甘蔗黄化病现状及病因分析………………………………………………………………………………………………………………………………罗 霆,吴建明,邓宇驰,翁梦苓,梁宏卫,范业赓,周慧文,丘立杭,陈荣发,闫海锋,黄诗伟,周忠凤(1-68)

2016~2018 年广西甘蔗品种区试崇左点综合评价………………………………………………………………………施泽升,彭 崇,闭德金,郭 强,秦昌鲜,唐利球,梁永检,马文清,罗晟昇,韦海球(2-33)

10%龙灯·喜乐龙+20%噻虫胺防治甘蔗害虫田间药效试验…………………………………………………………………………蔺乔仙,杨世常,孟 霞,夏银果,张永港,康 宁,李绍伟,小 依,杨恩泽(2-38)

适宜桂南蔗区机械化生产的甘蔗品种筛选研究………………陆 恬,余凤良,李炳杨,李廷化,雷崇华(2-43)

3类甘蔗品种成本效益分析…………………………………………………………………王梅霞,余 蓉(2-49)

一种小型辅助人力甘蔗收割装置…………………………………………………江正勇,毛羿茹,马少春(2-54)

基于深度置信网络甘蔗转运车状态识别……………………………………………………袁泓磊,李尚平(2-61)

国家第6轮甘蔗品种生产试验漳州点综合评价………………李瑞美,张树河,何炎森,李和平,潘世明(3-21)

广西甘蔗病虫害发生特点及综合防治措施…………………………………………………………………………………………………………………………李冬梅,黄冬梅,张小秋,颜梅新,王泽平,覃振强,雷敬超,苏柳颖,陆衫羽,张保青,宋修鹏(3-26)

性诱剂水盆式诱杀及迷向飞防对甘蔗螟虫的防控效果………………………………………………………………………………………程方晓,管楚雄,林明江,李继虎,郭庆泽,胡玉伟,毛永凯,许汉亮(3-32)

果蔗脱毒种苗主要经济性状表现分析………………劳方业,何慧怡,樊丽娜,陈勇生,黄俊坚,齐永文(3-37)

2019年盈江县甘蔗面积下滑的原因浅析及对策………………何成双,尹以龙,段明山,明宗清,张 珉(3-43)

甘蔗根腐病及其致病镰刀菌研究进展……………………………………………任庆肖,张金旭,张木清(3-49)

CaO型土壤调理剂对蔗地pH调节效果及对甘蔗生长的影响……………………………………………………………吴凯朝,徐 林,覃兴云,李育鹏,莫大强,黄成丰,邓智年,黄 海,庞 天,王维赞(3-58)

甘蔗光合自养生根假植苗生长与日叠加气温的关系研究…………………………………………………………………………………………………廖韦卫,唐利球,陈海生,何为中,韦海球,罗晟昇,谢君锋(3-65)

甘蔗新品种桂糖53号的选育与种性评价……………王伦旺,黄海荣,王宇萍,黄赞斌,经 艳,邓宇驰( 4-1)

甘蔗与花生间作模式对土壤养分及甘蔗生产的影响…………………………………………………………………………………………………………………刘建荣,田夏红,冯学娟,郑乾坤,赵丽宏,庞 生( 4-6)

孟连蔗区土壤大量元素养分状况分析……陆永武,曹 敏,余 静,尚文洪,王开友,岩 白,李绍伟(4-11)

海藻提取物对模拟干旱胁迫下甘蔗生长的影响………………………………………………………………………………………………陈迪文,周文灵,吴启华,李 爽,凌秋平,沈大春,黄 莹,敖俊华(4-20)

基于FY3B的甘蔗植被指数与气象条件相关性研究…………………………………………………………………………………………………………丁美花,陈燕丽,孙瑞静,刘志平,欧钊荣,黄永璘,匡昭敏(4-25)

无人机喷施性诱剂迷向防治甘蔗条螟应用示范……………………………………………………………………………………………………………徐福生,廖锡华,许汉亮,陈 光,李继虎,毛永凯,林明江(4-31)

C4作物甘蔗与碳中和的初探………………………………………………………蓝艳华,保国裕,安玉兴( 5-1)

国家第14轮甘蔗品种区试湛江站评价…………………………田夏红,刘建荣,郑乾坤,赵丽宏,庞 生( 5-7)

自动脱叶甘蔗新品种桂糖10-2003的选育与区域性表现………………………………………………………梁 强,覃彬源,吕凤连,胡水凤,欧阳静,刘晓燕,李毅杰,宋修鹏,李长宁,王泽平,梁光凤(5-14)

甘蔗喷施新型增产增糖剂效果研究………………………………………………………………………………………陈荣发,范业赓,丘立杭,周慧文,黄 杏,周忠凤,闫海锋,翁梦苓,李杨瑞,吴建明(5-23)

基于主成分对9个赣南系列甘蔗种质工艺性状综合评价………………………………………………………………………………………田 江,赵 勇,昝逢刚,赵培方,陈学宽,毛 钧,吴才文,杨 昆(5-30)

云南西盟蔗区土壤大量元素养分状况分析与评价…………………………………………………………………………………………………………陆永武,曹 敏,余 静,尚文洪,王开友,岩 白,李绍伟(5-36)

甘蔗不同收获方式作业效果综合分析………………………………………………………………………………………………冯 健,吴传云,黄晓斌,黄 严,刘庆庭,莫 彧,莫清贵,郑崇宁,邓立高(5-45)

国家甘蔗品种第 13轮区试临沧点综合评价……………………………………………………………………………………………………罗正清,周 中,李晓君,唐吉昌,董有波,王冬蓝,董铭书,彭新林( 6-1)

甘蔗中次生代谢产物和保护酶与螟虫抗性的相关性研究……………………………………………………………………………………………………………王 辉,阿迪拉·阿迪力,杨乃博,熊 焰,伍苏然( 6-7)

鲜食甜玉米籽粒对草地贪夜蛾的饲养效果评价…………………………………………………………………………毛永凯,成印洁,李泓智,范梅红,刘键柏,武 韩,林明江,易杰群,许汉亮,李继虎(6-14)

广东农垦甘蔗生产全程机械化现状与对策……………………………………………………………………………………………………谢季青,伍兆诚,陈 光,廖锡华,徐福生,吴如慧,邓 华,陈士伟(6-19)

糖产品检测与标准

蔗糖水解制取结晶果糖技术研究………………………………………………………………………………………………………………胡瑞云,王智能,杨 柳,杨 婷,应雄美,郭家文,沈石妍,李艳芳(1-74)

赤砂糖中二氧化硫含量测定的不确定度分析……………………………郑冰仪,谢斯铭,张 晶,张志强(1-82)

超高效液相色谱-串联质谱法测定甘蔗中 11种多酚类物质…………………………………………………………………………………………………………王小鹏,黄敏兴,许卓妍,杨李胜,刘志鹏,余构彬(2-72)

高效液相色谱法快速测定红糖中丙烯酰胺…………郑莛予,陈杰博,王 璐,郑明锋,汪 鹏,褚杜娟(2-78)

漂浮法与膜过滤法测定白砂糖中螨的比对研究……………………………………………………………………………………………………………苏俊婷,刘学文,林雅慧,陈海宁,罗炜诗,彭子慧,杨梦真(2-85)

气相色谱-串联质谱法测定食糖中18种邻苯二甲酸酯…………………………………………………………………………………………………………………王小鹏,黄敏兴,曾秋霞,杨李胜,刘志鹏,余构彬(2-90)

高效液相色谱串联质谱法测定红糖中5-羟甲基糠醛…………庞扬海,高裕锋,甄振鹏,黄敏兴,余构彬(2-97)

关于影响检测食糖中螨的相关因素的探讨…………苏俊婷,刘学文,罗炜诗,彭子慧,杨梦真,郭剑雄(3-70)

高效液相色谱串联质谱法测定食糖中 4-甲基咪唑和 2-甲基咪唑……………………………………………………………………………………………………………庞扬海,甄振鹏,高裕锋,黄敏兴,余构彬(3-74)

食糖与代糖的博弈及发展趋势分析……………………………陆婉瑶,赵 芸,张思聪,王 健,赵抒娜(3-80)

气相色谱-负化学源-质谱法测定甘蔗中氟虫腈及其 3种代谢物残留量……………………………………………………………………………………………………罗志荣,黄敏兴,谭炜彤,曾秋霞,高裕锋(4-37)

我国甘蔗用农药登记及最大残留限量标准制定新进展 ……………………………………………刘 刚(4-42)

不同甘蔗品种对红糖的营养成分影响分析……………………李廷洋,饶 萍,贺尔奇,雷石富,卢加举(4-49)

超高效液相色谱串联质谱法测定甘蔗中 3-硝基丙酸的不确定度评定………………………………………………………………………………………………………罗志荣,庞扬海,黄敏兴,曾秋霞,高裕锋(4-54)

QuEChERs-超高效液相色谱-串联质谱检测甘蔗中 15种有机磷农药残留量的方法研究…………………………………………………………………………李长成,黄敏兴,陈其钊,王桂华,李家威,高裕锋(6-25)

气相色谱-质谱-嗅闻技术结合感官评价方法在食糖风味鉴别中的应用………………………………………………………………………………………………………………吴子毅,刘孟涛,赵金力,赵抒娜(6-31)

液相色谱荧光法测定食糖中的多环芳烃及其消费风险评估…………………………………………………………………………………………………………李长成,陈其钊,陈嘉敏,王桂华,黄敏兴,高裕锋(6-37)

A Review of White Granulated Sugar Standard Development in China and Comparative Study on the Chinese

White Granulated Sugar Standard with International Standard………………………………………………………………………………………………………………Dandan DENG, Li SHEN, Mei LI, Xiao LIU (6-45)

制糖与综合利用

论糖蜜稀释对煮糖的影响………………………………………………………………………………………杨 波,潘煜再,曾 师,覃伟恒,莫柳生,尹 闯,王熙武,石旭晖,麦晓明,梁景恒,黄仕福(1-87)

蔗渣生物质颗粒发展前景分析………………………张思聪,王 健,徐光辉,王 宝,赵抒娜,谢凌波(1-91)

糖厂自备电厂频率保护策略研究与实践……………………………………………………………………………………………周广兴,张 茹,周 川,邝玉芬,汤晏文,管红斌,姚 鹏,章建军,罗林楚(2-102)

“互联网+”云计算支持下糖业云服务平台研发与应用研究………………………………………田 刚(2-109)

关于甘蔗制糖企业工控系统网络安全纵深防御体系构建与实现…………………………………魏学勇(2-115)

食品防护和食品欺诈防御的实践探索 ………………………………………………………………覃艺丹(3-94)

基于甘蔗产业链的我国东南沿海省份生态旅游村建设研究………………………………………韩喜红(3-102)

广西特色食品标准技术研究………………………………………………………李文奇,林 华,段玉林(3-106)

糖厂改造低温燃硫炉和中和反应器提高澄清质量的实践探索……………………………覃艺丹,卢英战(4-59)

复配酶制剂在制糖工艺中的应用………………………………………………………………………………………………………………宋宵因,吴 鹏,杨万明,李天安,万迎华,王 帆,郑剑辉,沈荣周(4-66)

复合蛋白酶在糖蜜无外加酸发酵酒精中的研究应用……………………………………………………………………………………………………尚红岩,郭艺山,邓毛程,李 静,张远平,吴亚丽,郑子鑫,殷德运,梁彭生,缪秉潮,林群珊,杨凤婷,孔银莹(4-71)

蔗糖为原料同步糖化发酵生产乳酸单体………………………………………………………………………………………………………张桦宇,田康明,赵继华,牛丹丹,MCHUNU Nokuthula Peace,王正祥(4-77)

转化糖浆与果葡糖浆的比较研究…………岳 帅,杨 钊,徐光辉,张家智,姚宇晨,谢凌波,王 宝(4-85)

亚硫酸法与碳磷无硫法清净效果比较研究………李 祥,陈国伟,邓 军,陈子华,李杨发,李如仙,李荣奎,代光伟,梅 记,杜瑞军,徐东声,杨建忠,沈石妍(5-51)

制糖澄清工艺pH值对质量和收回的影响初探……………………………………李章国,肖金强,赵星成(5-57)

复配酶制剂提高糖汁纯度的应用研究……………………………………吴 鹏,宋宵因,赵 路,刘宝龙(5-64)

多晶冰糖生产工艺的改进与探索…………………………………………………贺 湘,姚志敏,潘葆萱(5-70)

白砂糖中黑黄点对产品质量的影响与改进措施…………………………黄振军,段会荣,黄文华,梅 二(5-76)

糖厂异步电动机起动过程中转子断条故障信号获取研究………………………………………………………………………………………………周 川,张恩寿,郝 艳,罗韶波,高 飞,晏剑明,管红斌,柏兴发,汤晏文,章 鹏,阙建春,戎 麒,陈 睿,姚 鹏(5-80)

红糖澄清工艺的正交试验优化研究……………………………………………………………………………………………………………李 一,车夏宁,陆婉瑶,董荣富,徐光辉,黄志伟,谢凌波,王 宝(6-55)

低硫及无硫制糖工艺研究进展…………………………………………………………………………………………………王智能,李杨发,陈国伟,李荣奎,李如仙,陈子华,代光伟,李 祥,沈石妍(6-61)

蔗汁酿酒生产工艺研究进展综述………………………………………………………………………………………………………………王海宇,杨 毅,刘建华,邓益华,邓 罡,孙玉霞,蒋 鹏,杨 建(6-68)

产业与市场

我国糖浆进口激增的成因、影响及对策……………………………………………………刘晓雪,王慧娟(1-96)

我国食糖产业发展特点、问题与2021年发展趋势………………………………刘晓雪,刘宇轩,白 晨(1-102)

“互联网+”与果蔗产业产品营销的有机融合分析…………………………………………………戴文娟(1-109)

双创视角下蔗糖产业人才协同培养模式研究………………………………………………………杨 博(1-113)

“十四五”全球供需视角下2019/20年榨季我国食糖消费形势分析与2020/21年榨季展望…………………………………………………………………………………………………刘晓雪,王新超,岳俊秀(2-121)

产业政策与反垄断法兼容视域下糖料蔗跨区收购政策研究………………………………………胡少波(3-111)

我国白糖市场多糖源竞争格局及影响分析………………………………………………刘芷妍,黄宋艺(3-116)

甘蔗主导型特色休闲旅游产业融合发展研究 ………………………………………………………韩燕妮(4-91)

蔗糖产业区域性经济基础数据管理模型设计与实现 ………………………………………………方 欣(4-96)

2010~2019 年国家自然科学基金甘蔗领域资助项目情况分析………………………………………………………………………………………………………邢淑莲,马 帅,孙 亮,李希娟,楚小强,郝朝运(5-88)

科学认识食糖、合理消费食糖………………………………………………………魏 冰,蓝艳华,王 琳(6-74)

糖文化与历史

广东甘蔗植保的发展历程(一)-奠定甘蔗植保技术研究的基础阶段………………………管楚雄,许汉亮(6-80)

Sugarcane and Canesugar 2021 Main Contents Index

Considerations on High Quality Development of Sugar in China………………………………………………CHEN Changbing, HU Zhaohui ( 1-1)

Policies and Measures to Accelerate Green and High Quality Development of Sugarcane Industry—Take Baise as an Example……………………………………………………………………HE Guibai, XIANG Ying, TAO Shangkun, WU Lanfang, WEI Debin, CEN Qingsong ( 1-8)

Discussion on Measures to Promote the High Quality Development of Sugarcane in Hainan Province……………………………………………………………………………………………………………………………………………………LI Jing, YANG Benpeng, HU Zhaohui (1-12)

The Discussion on the Combination of Artificial and AI in the Current Sugarcane Mechanical Harvest Stage……………………………………………………………………………………………………QIN Ning, LU Yian, HUANG Mingchang, CHEN Yongzhao, YANG Jiaye,HUANG Jiangui, SONG Qianming, LIANG Yaoning, WEI Limei, HUANG Yingshe (1-17)

The Research Progress on the Mechanism of Internode Elongation of Sugarcane…………………………………………………………………………………WU Jianming, ZHOU Huiwen, CHEN Rongfa, YAN Haifeng, FAN Yegeng, LUO Ting, QIU Lihang, ZHOU Zhongfeng (1-24)

Evaluation of Climate Suitability for Harvesting Operation of Sugarcane and Climate Adaptation Strategy in Guangxi…………………………………………………………………………………………………KUANG Zhaomin, OU Zhaorong, HUANG Yanhong, LIU Zhiping (1-32)

The Investigation of Sugarcane Productions and Growing Situations in Seedlings Stage on the Southwest of Guangxi Plantation in 2020/21 Grinding Season…………………………………………HUANG Hairong, KUANG Zhaomin, LIU Zhiping, TANG Shiyun, QIN Zhenqiang,MA Ruisheng, DING Meihua, QIU Lihang, DUAN Weixing, WU Jianming (1-36)

The Comprehensive Evaluation of Sugarcane Technological Traits by Grey Model………CHEN Youqiang, CHEN Junjia, ZHANG Xiangbo (1-46)

The Effect of Planting Density on the Development and Yield in Single Bud of Sugarcane…………………………………………………………………………………………………………………………XU Lin, WU Kaichao, DENG Zhinian, PANG Tian, HUANG Chengfeng,HUANG Hairong, LI Yijie, LIU Xiaoyan, WANG Weizan (1-51)

The Field Control Effects of Five Insecticides against Sugarcane Thrips………………………LUO Zhiming, YIN Jiong, LI Jun, DENG Jun (1-57)

A Preliminary Evaluation of New Planting Characters in Sugarcane Germplasm of Sichuan Province………………………………………………………………………………………LÜ Da, XIAO Yi, CHEN Daode, WU Yinming, TAO Yu, ZHOU Yingming, LIU Jun, LI Gang (1-61)

The Status and Etiology Analysis of Chlorosis Disease of Ratoon Sugarcane in Guangxi……………………………………………………………………………………………………LUO Ting, WU Jianming, DENG Yuchi, WENG Mengling, LIANG Hongwei, FAN Yegeng,ZHOU Huiwen, QIU Lihang, CHEN Rongfa, YAN Haifeng, HUANG Shiwei, ZHOU Zhongfeng (1-68)

Study on the Optimum Technology of Producing Crystalline Fructose by Hydrolysis of Sucrose……………………………………………………………………HU Ruiyun, WANG Zhineng, YANG Liu, YANG Ting, YING Xiongmei, GUO Jiawen, SHEN Shiyan, LI Yanfang (1-74)

Evaluation of Uncertainty Determination of Sulphur Dioxide in Brown Granulated Sugar……………………………………………………………………………………………………………………………………ZHENG Bingyi, XIE Siming, ZHANG Jing, ZHANG Zhiqiang (1-82)

The Effect of Molasses Dilution on Sugar Production……………………………………………………………………………………………………………………………………………………………YANG Bo, PAN Yuzai, ZENG Shi, QIN Weiheng, MO Liusheng, YIN Chuang,WANG Xiwu, SHI Xuhui, MAI Xiaoming, LIANG Jingheng, HUANG Shifu (1-87)

Development Prospects of Sugarcane Bagasse Biomass Particles………………………………………………………………………………………………………………………………………ZHANG Sicong, WANG Jian, XU Guanghui, WANG Bao, ZHAO Shuna, XIE Lingbo (1-91)

The Cause, Influence and Countermeasure of Syrup Import Surges in China.…………………………………LIU Xiaoxue, WANG Huijuan (1-96)

Characteristics, Problems of Sugar Industry in China and Development Trends in 2021……………LIU Xiaoxue, LIU Yuxuan, BAI Chen (1-102)

The Organic Integration Analysis of “Internet +” and Product Marketing of Chewing Cane Industry.…………………………DAI Wenjuan (1-109)

Research on Collaborative Cultivation Model of Sugar Industry Talents from the Perspective of Mass Entrepreneurship and Innovation……………………………………………………………………………………………………………………………………………YANG Bo (1-113)

Research Progress of Sugarcane Cultivation Technology in the World…………………………………………………………………………………………………………………………………………ZHANG Yuebin, DENG Jun, YANG Shaolin, FAN Xian, LI Rudan, QUAN Yiji ( 2-1)

Study on Sugarcane Production Model with Whole Mechanization and Moderate Refinement—Take Huituo Agriculture Development Co.Ltd.as an Example………………………………………………………………………………TANG Yanfeng, MA Zhichun, KE Xiaoqing ( 2-6)

The Analysis of Cost Reduction and Efficiency Increase and Prospect of the New Technology of Direct Replanting Seed Cane on Ratoon Sugarcane…………………………………………………YOU Jianhua, DENG Zhinian, HUANG Quanbao, HUANG Rihong, LIANG Tian,FAN Baoning, TAN Hongwei, ZHOU Shifu, HUANG Yanzhang, JIA Zhaoxiong (2-14)

Constructing A New Development Pattern of Guangxi Sugar Industry base on the Three Cycles of Region, Domestic and International……………………………………………………………………………………………………………………………………HUANG Shiming (2-23)

The Research and Application of Double Ditches Film Mulching Technology for New-planted Sugarcane………………………………………………………………………………YANG Mei, YAN Xiangyu, YANG Hongqi, YANG Guangqin, CHEN Shouhong, GUO Zhaojian,ZHANG Yonggang, KANG Ning, SHAO Guanfu, QU Zaile, YANG Rongfen, YIN Yilong, SU Hualiang (2-29)

Comprehensive Evaluation on Sugarcane Varieties Regional Trial of Guangxi Chongzuo in 2016~2018………………………………………………………………………………………………………………SHI Zesheng, PENG Chong, BI Dejin, GUO Qiang, QIN Changxian,TANG Liqiu, LIANG Yongjian, MA Wenqing, LUO Shengsheng, WEI Haiqiu (2-33)

The Pesticide Effects on the Trial of the Longdeng·Xilelongthianidine 10% SC with Clothianidin 20% SC against Sugarcane Pests………………LIN Qiaoxian, YANG Shichang, MENG Xia, XIA Yinguo, ZHANG Yonggang, KANG Ning,LI Shaowei, XIAO Yi, YANG Enze (2-38)

Selection of Suitable Sugarcane Varieties for Mechanized Production in Southern Guangxi………………………………………………………………………………………………………………………………LU Tian, YU Fengliang, LI Bingyang, LI Tinghua, LEI Chonghua (2-43)

Cost-benefit Analysis of Three Kinds of Sugarcane Varieties…………………………………………………………WANG Meixia, YU Rong (2-49)

The Invention Related to A Small Auxiliary Human-powered Sugarcane Harvester.…………JIANG Zhengyong, MAO Yiru, MA Shaochun (2-54)

Status Identification of Sugarcane Transporter based on Deep Belief Network.…………………………………YUAN Honglei, LI Shangping (2-61)

Determinatian of 11 Polyphenolic Compounds in Sugarcane by Ultra Performance Liquid Chromatography-tandem Mass Spectrometry………………………………………………WANG Xiaopeng, HUANG Minxing, XU Zhuoyan, YANG Lisheng, LIU Zhipeng, YU Goubin (2-72)

Determination of Acrylamide in Brown Sugar by High Performance Liquid Chromatography…………………………………………………………………………………………………ZHENG Tingyu, CHEN Jiebo, WANG Lu, ZHENG Mingfeng, WANG Peng, CHU Dujuan (2-78)

Comparative Study on the Determination of Mites in White Granulated Sugar by Floating Method and Filtration Method…………………………………………………………SU Junting, LIU Xuewen, LIN Yahui, CHEN Haining, LUO Weishi, PENG Zihui, YANG Mengzhen (2-85)

Determinatian of 18 Phthalic Acid Esters in Sugar by GC-MS/MS…………………………………………………………………………………………………………………………WANG Xiaopeng, HUANG Minxing, ZENG Qiuxia, YANG Lisheng, LIU Zhipeng, YU Goubin (2-90)

Determination of 5-hydroxymethylfurfural in Brown Sugar by HPLC-MS/MS………………………………………………………………………………………………………………………………PANG Yanghai, GAO Yufeng, ZHEN Zhenpeng, HUANG Minxing, YU Goubin (2-97)

Research and Practice of Frequency Protection Strategy for Sugar Refinery's Self-provided Power Plant…………………………………………………………………………………………………ZHOU Guangxing, ZHANG Ru, ZHOU Chuan, KUANG Yufen, TANG Yanwen,GUAN Hongbin, YAO Peng, ZHANG Jianjun, LUO Linchu (2-102)

Research, Development and Application of Sugar Cloud Service Platform Supported by “Internet +” Cloud Computing.………TIAN Gang (2-109)

Construction and Realization of the Network Security and Depth Defense System for the Industrial Control System of Sugarcane Enterprises…………………………………………………………………………………………………………………………WEI Xueyong (2-115)

Analysis of Sugar Consumption in 2019/20 Crushing Season and Prospect of the 2020/21 Crushing Season from the Perspective of Global Supply and Demand during the 14thFive-year Plan………………………………………………LIU Xiaoxue, WANG Xinchao, YUE Junxiu (2-121)

The Study on the Construction and Application of Sugarcane Fenlong “145” Technology System ………………………………WEI Benhui ( 3-1)

The Status and Prospect of Hainan Sugarcane Industry ……………………………………………………………………………………LI Jing ( 3-5)

Analysis on the Situation and Proposal of Sugarcane Mechanization………WU Chuanyun, FENG Jian, HUANG Yan, CHE Yu, XIA Ming (3-11)

The Effect of Soil Remediation on Sugarcane Yield and Sugar Content………………………………………………………………………………………………………………………LU Guopei, QIN Xiaoyuan, CAO Xiaoqiong, ZHANG Liangman, LI Zhonghai, WEI Zenglin (3-16)

Comprehensive Evaluation on the Production Trial of the 6thNational Sugarcane Varieties in Zhangzhou………………………………………………………………………………………………………………LI Ruimei, ZHANG Shuhe, HE Yansen, LI Heping, PAN Shiming (3-21)

Occurrence Characteristics and Integrated Control Measures of Diseases and Pests on Sugarcane in Guangxi……………………………………………………………………………………………LI Dongmei, HUANG Dongmei, ZHANG Xiaoqiu, YAN Meixin, WANG Zeping,QIN Zhenqiang, LEI Jingchao, SU Liuying, LU Shanyu, ZHANG Baoqing, SONG Xiupeng (3-26)

Control Effect of Water Tray Traps and UAV Mating Disruption with Sex Pheromone on Sugarcane Stem Borers……………………………………………CHENG Fangxiao, GUAN Chuxiong, LIN Mingjiang, LI Jihu, GUO Qingze, HU Yuwei, MAO Yongkai, XU Hanliang (3-32)

Analysis of The Main Economic Characters of Chewing Cane Virus-free Seedlings…………………………………………………………………………………………………………………LAO Fangye, HE Huiyi, FAN Lina, CHEN Yongsheng, HUANG Junjian, QI Yongwen (3-37)

Causes and Countermeasures of Sugarcane Area Decline in Yingjiang County in 2019……………………………………………………………………………………………………………………HE Chengshuang, YIN Yilong, DUAN Mingshan, MING Zongqing, ZHANG Min (3-43)

Research Progress on Sugarcane Root Rot and Its PathogenicFusarium commune………REN Qingxiao, ZHANG Jinxu, ZHANG Muqing (3-49)

The Effect of CaO Soil Conditioner on pH Regulation and Sugarcane Growth…………………………………………………………………………………………………………………………………………………WU Kaichao, XU Lin, QIN Xingyun, LI Yupeng, MO Daqiang,HUANG Chengfeng, DENG Zhinian, HUANG Hai, PANG Tian, WANG Weizan (3-58)

The Relationship between Photosynthetic Autotrophic Rooting Pseudo Seedling Growth and Daily Superimposed Temperature of Sugarcane……………………………LIAO Weiwei, TANG Liqiu, CHEN Haisheng, HE Weizhong, WEI Haiqiu, LUO Shengsheng, XIE Junfeng (3-65)

Research of the Factors Related to Determination of Mites in Sugar…………………………………………………………………………………………………………………………………SU Junting, LIU Xuewen, LUO Weishi, PENG Zihui, YANG Mengzhen, GUO Jianxiong (3-70)

Determination of 4-Methylimidazole and 2-Methylimidazole in Sugar by HPLC-MS/MS…………………………………………………………………………………………………………………PANG Yanghai, ZHEN Zhenpeng, GAO Yufeng, HUANG Minxing, YU Goubin (3-74)

Competition and Development Trend of Sugar and Sugar Substitutes…………………………………………………………………………………………………………………………………………………LU Wanyao, ZHAO Yun, ZHANG Sicong, WANG Jian, ZHAO Shuna (3-80)

A Practical Exploration of Food Protection and Food Fraud Defense…………………………………………………………………QIN Yidan (3-94)

Research on Construction of Eco-tourism Village in Southeastern Coastal Provinces of China based on Sugarcane Industry Chain……………………………………………………………………………………………………………………………………………HAN Xihong (3-102)

Study on Standard Technology of Characteristic Food in Guangxi…………………………………………LI Wenqi, LIN Hua, DUAN Yulin (3-106)

Research on Cross-regional Purchase Policy of Sugarcane from the Compatible Perspective of Industrial Policy and Antimonopoly Law………………………………………………………………………………………………………………………………………HU Shaobo (3-111)

Analysis on Competition Pattern and Influence of Multiple Sources in Chinese White Sugar Market…………LIU Zhiyan, HUANG Songyi (3-116)

The Breeding and Species Evaluation of a New Sugarcane Variety Guitang53………………………………………………………………………………………………………………WANG Lunwang, HUANG Hairong, WANG Yuping, HUANG Zanbin, JING Yan, DENG Yuchi ( 4-1)

The Effect of Sugarcane and Peanut Intercropping Mode on the Soil Nutrients and Sugarcane Production………………………………………………………………………………LIU Jianrong, TIAN Xiahong, FENG Xuejuan, ZHENG Qiankun, ZHAO Lihong, PANG Sheng ( 4-6)

Analysis of Soil Macro-element Nutrients Status in Menglian Sugarcane Area…………………………………………………………………………………………………………………LU Yongwu, CAO Min, YU Jing, SHANG Wenhong, WANG Kaiyou, YANG Bai, LI Shaowei (4-11)

The Effect of Seaweed Extract on Sugarcane Growth under PEG Simulated Drought Stress……………………………………………………………………………CHEN Diwen, ZHOU Wenling, WU Qihua, LI Shuang, LIN Qiuping, SHEN Dachun, HUANG Ying, AO Junhua (4-20)

Study of Relationship between Sugarcane Vegetation Index and Meteorological Conditions based on FY3B……………………………………………………………DING Meihua, CHEN Yanli, SUN Ruijing, LIU Zhiping, OU Zhaorong, HUANG Yonglin, KUANG Zhaomin (4-25)

Demonstration of Using Unmanned Aerial Vehicle to Spray Sex Attractant to Disrupt the Matting between Male and Female Moths ofChilo venosatus Walker…………………………XU Fusheng, LIAO Xihua, XU Hanliang, CHEN Guang, LI Jihu, MAO Yongkai, LIN Mingjiang (4-31)

Determination of Fipronil and Its Three Metabolites in Sugarcane by GC-NCI-MS……………………………………………………………………………………………………………………………LUO Zhirong, HUANG Minxing, TAN Weitong, ZENG Qiuxia, GAO Yufeng (4-37)

New Progresses in Registration and MRL of Sugarcane Pesticides in China…………………………………………………………LIU Gang (4-42)

The Effect of Different Sugarcane Varieties on the Nutritional Components of Brown Sugar……………………………………………………………………………………………………………………………………………LI Tingyang, RAO Ping, HE Erqi, LEI Shifu, LU Jiaju (4-49)

Evaluation on Uncertainty of Determination of 3-Nitropropionic Acid in Sugarcane by Ultra Performance Liquid Chromatography Tandem Mass Spectrometry……………………………………………LUO Zhirong, PANG Yanghai, HUANG Minxing, ZENG Qiuxia, GAO Yufeng (4-54)

Practice and Exploration of Improving Clarification Quality by Reforming Low Temperature Sulfur Burning Furnace and Neutralizing Reactor in Sugar Factory…………………………………………………………………………………………………QIN Yidan, LU Yingzhan (4-59)

Application of Compound Enzyme Preparation in Sugar Production………………………………………………………………………………………………SONG Xiaoyin, WU Peng, YANG Wanming, LI Tianan, WAN Yinghua, WANG Fan, ZHENG Jianhui, SHEN Rongzhou (4-66)

Research and Application of Compound Protease in Alcohol Fermentation with Molasses without Added Acid………………………………………………………………………………SHANG Hongyan, GUO Yishan, DENG Maocheng, LI Jing, ZHANG Yuanping, WU Yali,ZHENG Zixin, YIN Deyun, LIANG Pengsheng, MIAO Bingchao, LIN Qunshan, YANG Fengting, KONG Yinying (4-71)

Production of Lactic Acid Monomer from Sucrose by Simultaneous Saccharification and Fermentation………………………………………………………………ZHANG Huayu, TIAN Kangming, ZHAO Jihua, NIU Dandan, MCHUNU Nokuthula Peace, WANG Zhengxiang (4-77)

Comparative Study on Invert Sugar Syrup and High Fructose Corn Syrup………………………………………………………………………………………………………………YUE Shuai, YANG Zhao, XU Guanghui, ZHANG Jiazhi, YAO Yuchen, XIE Lingbo, WANG Bao (4-85)

Research on the Integrated Development of Characteristic Leisure Tourism Industry Led by Sugarcane…………………………HAN Yanni (4-91)

Design and Implementation of Data Management Model for Regional Economic Base of Sugar Industry…………………………FANG Xin (4-96)

The Preliminary Study on C4 Crop of Sugarcane and Carbon Neutrality………………………………LAN Yanhua, BAO Guoyu, AN Yuxing ( 5-1)

Comprehensive Evaluation on the 14thNational Regional Trial of Sugarcane Varieties in Zhanjiang…………………………………………………………………………………………………………TIAN Xiahong, LIU Jianrong, ZHENG Qiankun, ZHAO Lihong, PANG Sheng ( 5-7)

The Breeding of a New Self-defoliating Sugarcane Variety Guitang10-2003 and Its Regional Presentation…………………………………………………………………………………………LIANG Qiang, QIN Binyuan, LÜ Fenglian, HU Shuifeng, OU Yangjing, LIU Xiaoyan,LI Yijie, SONG Xiupeng, LI Changning, WANG Zeping, LIANG Guangfeng (5-14)

Research on the Effect of New Sucrose-yield Promoter Sprayed on Sugarcane……………………………………………………………………………………………………………………………………CHEN Rongfa, FAN Yegeng, QIU Lihang, ZHOU Huiwen, HUANG Xing,ZHOU Zhongfeng, YAN Haifeng, WENG Mengling, LI Yangrui, WU Jianming (5-23)

Comprehensive Evaluation of Technological Characters of 9 Gannan Sugarcane Germplasm by Principal Component Analysis…………………………………TIAN Jiang, ZHAO Yong, ZAN Fenggang, ZHAO Peifang, CHEN Xuekuan, MAO Jun, WU Caiwen, YANG Kun (5-30)

Analysis and Evaluation of Soil Macro-element Nutrient Status in Ximeng Sugarcane Area of Yunnan………………………………………………………………………………………LU Yongwu, CAO Min, YU Jing, SHANG Wenhong, WANG Kaiyou, YAN Bai, LI Shaowei (5-36)

Comprehensive Analysis on Work Effects of Different Harvesting Methods of Sugarcane………………………………………………………FENG Jian, WU Chuanyun, HUANG Xiaobin, HUANG Yan, LIU Qingting, MO Yu, MO Qinggui, ZHENG Chongning, DENG Ligao (5-45)

Comparative Study on Clarifying Effect of Sulfitation Process and Carbon-phosphorus Sulfur-free Process………………………………………………………………………………………LI Xiang, CHEN Guowei, DENG Jun, CHEN Zihua, LI Yangfa, LI Ruxian, LI Rongkui,DAI Guangwei, MEI Ji, DU Ruijun, XU Dongshen, YANG Jianzhong, SHEN Shiyan (5-51)

Effect of pH Value on Quality and Recovery of Sugar Clarification Process………………LI Zhangguo, XIAO Jinqiang, ZHAO Xingcheng (5-57)

Research on Compound Enzyme to Improve the Purity of Sugar Juice…………………WU Peng, SONG Xiaoyin, ZHAO Lu, LIU Baolong (5-64)

Improvement and Exploration of Multi-srystal Rock Sugar Production Technology…………………HE Xiang, YAO Zhimin, PAN Baoxuan (5-70)

The Influence on Product Quality of the Black and Yellow Spots within Granulated Sugar and Improving Solutions…………………………………………………………………………………………………………HUANG Zhenjun, DUAN Huirong, HUANG Wenhua, MEI Er (5-76)

Research on Acquisition of Rotor Bar Breaking Fault Signal in the Process of Asynchronous Motor Starting in Sugar Factory…………………………………………………ZHOU Chuan, ZHANG Enshou, HAO Yan, LUO Shaobo, GAO Fei, YAN Jianming, GUAN Hongbin,BAI Xingfa, TANG Yanwen, ZHANG Peng, QUE Jianchun, RONG Qi, CHEN Rui, YAO Peng (5-80)

Analysis on the Projects Supported by National Natural Science Foundation of China (NSFC) in Sugarcane Field from 2010 to 2019………………………………………………………………XING Shulian, MA Shuai, SUN Liang, LI Xijuan, CHU Xiaoqiang, HAO Chaoyun (5-88)

Comprehensive Evaluation on the 13thNational Regional Trial of Sugarcane Varieties in Lincang…………………………………………………………LUO Zhengqing, ZHOU Zhong, LI Xiaojun, TANG Jichang, DONG Youbo, WANG Donglan, DONG Mingshu, PENG Xinlin ( 6-1)

Correlation between Secondary Metabolites, Protective Enzymes in Sugarcane and its Borer-resistance Property………………………………………………………………………………………………………WANG Hui, Adila·ADILI, YANG Naibo, XIONG Yan, WU Suran ( 6-7)

Evaluation on Feeding Effect of Fresh Sweet Corn Kernels onSpodoptera frugiperda…………………………………………………………MAO Yongkai, CHENG Yinjie, LI Hongzhi, FAN Meihong, LIU Jianbai, WU Han, LIN Mingjiang, YI Jiequn, XU Hanliang, LI Jihu (6-14)

The Current Situation and Countermeasures of the Whole Mechanization of Sugarcane Production in Guangdong Agricultural Reclamation………………………XIE Jiqing, WU Zhaocheng, CHEN Guang, LIAO Xihua, XU Fusheng, WU Ruhui, DENG Hua, CHEN Shiwei (6-19)

The Determination of 15 Organic Phosphorus Pesticide Pesidues in Sugarcane by QuEChERs-UPLC-MS/MS……………………………………………………………………………LI Changcheng, HUANG Minxing, CHEN Qizhao, WANG Guihua, LI Jiawei, GAO Yufeng (6-25)

Application of Gas Chromatography-Mass Spectrometry-Olfactory Technology Combined with Sensory Evaluation Method in Sugar Flavor Identification…………………………………………………………………………………WU Ziyi, LIU Mengtao, ZHAO Jinli, ZHAO Shuna (6-31)

Determination of Polycyclic Aromatic Hydrocarbons in Sugar by HPLC-FLD and Consumption Risk Assessment……………………………………………………………………LI Changcheng, CHEN Qizhao, CHEN Jiamin, WANG Guihua, HUANG Minxing, GAO Yufeng (6-37)

A Review of White Granulated Sugar Standard Development in China and Comparative Study on the Chinese White Granulated Sugar Standard with International Standard………………………………………………………………Dandan DENG, Li SHEN, Mei LI, Xiao LIU (6-45)

Orthogonal Experimental Optimization of Brown Sugar Clarification Process………………………………………………………………………………………………LI Yi, CHE Xianing, LU Wanyao, DONG Rongfu, XU Guanghui, HUANG Zhiwei, XIE Lingbo, WANG Bao (6-55)

Research Progress of Low-sulfur and Sulfur-free Sugar Technology…………………………………………………………………………………………WANG Zhineng, LI Yangfa, CHEN Guowei, LI Rongkui, LI Ruxian, CHEN Zihua, DAI Guangwei, LI Xiang, SHEN Shiyan (6-61)

Review on Research Progress of the Production Technology of Sugarcane Juice Brewing……………………………………………………………………………………WANG Haiyu, YANG Yi, LIU Jianhua, DENG Yihua, DENG Gang, SUN Yuxia, JIANG Peng, YANG Jian (6-68)

Scientific Understanding and Reasonable Consumption of Sugar…………………………………………WEI Bing, LAN Yanhua, WANG Lin (6-74)

The Development Process of Sugarcane Plant Protection-Laying the Foundation Stage of Sugarcane Plant Protection Technology Research………………………………………………………………………………………………………………GUAN Chuxiong, XU Hanliang (6-80)

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