Various Traditional

British Bread

英式面包

British bread is very good. If you go to the baker， there are many different types of bread to choose from. And the most popular type of bread in Britain is sliced white bread.

英式面包非常优质。如果你去面包房的话，会有许多不同种类的面包可供选择，其中最著名的一种是切片白面包。

Cheddar Cheese

切达奶酪

Cheddar cheese is a hard， pale yellow to orange， sharp-tasting cheese made in the English village of Cheddar， in Somerset. It is the most popular cheese in the United Kingdom， accounting for over 50% of the countrys annual cheese market.

切达奶酪很硬，从淡黄色到橙色都有，奶酪味很重，产于英国桑莫塞郡切达村。在英国，切达奶酪是最受欢迎的奶酪，占有全国奶酪市场一半以上的份额。

Chicken A La King

鸡皇饭

Chicken A La King， also called Royal Cream of Chicken， is an easy and elegant chicken dish. Its a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime. Serve over cooked rice， toast， or noodles.

鸡皇饭，也被称作皇家奶油鸡，是一道简单雅致的鸡肉菜肴。通常用吃剩的鸡肉或火鸡肉来制作这道菜，之后再加上青椒和甜椒。人们经常在圣诞节准备这道菜，平常也会享用，可以用它来配米饭、烤面包或面条。

British Lamb Chops

英式羊排

In Britain， the idea of a chop comes from the 17th century， when London chop houses started cooking individual portions of meat.

在英国，肉排这一概念出现于17世纪，那时伦敦的一些小饭馆才开始烹制个人分量的肉类食品。

Fish and Chips

炸鱼和薯条

Fish and chips is one of the most popular food in Britain. Its fish covered with batter， a mixture of flour， eggs and milk， and then fried and served with pieces of fried potato. Almost every visitors in Britain would like to try it.

炸鱼和土豆条是英国最出名的食物之一，是由裹着用面粉、鸡蛋和牛奶调成的糊状物的炸鱼排和炸土豆组成。几乎每一个在英国的游客都会想要尝一尝这道名菜。

Yorkshire Pudding

约克郡布丁

Yorkshire pudding is not a dessert in spite of its name， although it is similar in some ways to a pancake made with flour， milk and eggs. It is usually eaten with roast beef and gravy as part of a traditional Sunday lunch.

虽然名字叫约克郡布丁，而且有点类似于用面粉、牛奶、鸡蛋做出来的煎饼，但它其实并不是一道甜点。这道菜作为一道传统的周日午餐菜，通常会和烤牛肉、肉汁一起食用。

Parkin

麦片姜饼

Parkin or Perkin is a soft cake traditionally made of oatmeal and black treacle， which originated in northern England. Its often eaten in tea time.

麦片姜饼是一种松软的蛋糕，其通常是由麦片和糖浆制成，其起源于英国北部。人们通常在下午茶时间享用它。