本刊试题研究中心
Ⅰ. 语法填空
There has been a recent trend in the food service industry toward lower fat content and less salt.This trend, which was started by the medical community (医学界)1. a method of fighting heart disease, has had some unintended side 2. (effect) such as overweight and heart disease—the very thing the medical community was trying to fight.
Fat and salt are very important parts of a diet. They are required 3. (process) the food that we eat, to recover from injury and for several other bodily functions. When fat and salt 4.
(remove) from food, the food tastes as if it is missing something. As 5. result, people will eat more food to try to make up for that something missing. Even 6. (bad), the amount of fast food that people eat goes up. Fast food 7. (be) full of fat and salt; by 8. (eat) more fast food people will get more salt and fat than they need in their diet.
Having enough fat and salt in your meals will reduce the urge to snack (吃点心) between meals and will improve the taste of your food. However, be 9. (care) not to go to extremes. Like anything, it is possible to have too much of both, 10. is not good for the health.
Ⅱ. 书面表达
假定你是英华国际学校学生会主席李华,你在食堂发现浪费粮食的现象,打算向全校师生做“FOOD FOR LIFE”的演讲,请你用英文写一篇演讲稿,内容包括:
1. 演讲的主题;
2. 演讲的原因;
3. 你的倡议。
注意:
1. 词数80左右;
2. 可以适当增加细节,以使行文连贯。
Good morning, respected teachers and dear fellow students!
Thank you for your listening!